Varietals

Chardonnay

WINE MADE WITH ORGANIC GRAPES

Of clear yellow color with green hues and intense aromas of pineapple, peach, banana and hints of vanilla. In the palate this Chardonnay shows fresh fruit flavors with a crisp acidity, a creamy texture and a balanced finish.

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Varietals

Chardonnay

WINE MADE WITH ORGANIC GRAPES

Of clear yellow color with green hues and intense aromas of pineapple, peach, banana and hints of vanilla. In the palate this Chardonnay shows fresh fruit flavors with a crisp acidity, a creamy texture and a balanced finish.

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varietal Varietals: 100% Chardonnay.
vinedos Vineyards: 20 year old vineyards in Medrano – Junín (at 2,296 ft asl), Mendoza

crianza Aging: 30% aged for 6 months in French oak barrels.
guarda Cellar recommendation: 3 years.
Winemaket Winemaker: Marcelo Bocardo.

VINIFICATION:

Manual harvest. Fermented in small concrete vats with indigenous yeasts. Unfined.

Malbec

WINE MADE WITH ORGANIC GRAPES

Bright red color with purple hues. Enticing aromas of red fruit, cherries and plum. Medium bodied with a velvety texture and a long, persistent finish, revealing its full potential.
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Malbec

WINE MADE WITH ORGANIC GRAPES

Bright red color with purple hues. Enticing aromas of red fruit, cherries and plum. Medium bodied with a velvety texture and a long, persistent finish, revealing its full potential.
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varietal Varietals: 100% Malbec.
vinedos Vineyards: 10 year old vineyards in Russell – Maipú at 2,624 ft asl – Sustainable Agriculture.
crianza Aging: Un-oaked

guarda Cellar recommendation: 3 years.
servicio Service: 16° – 19° C.
Winemaket Winemaker: Marcelo Bocardo.

VINIFICATION:

Manual harvest. Fermentation and maceration in small concrete vats with indigenous yeasts. Malolactic fermentation. Unfined.

 

91pts Ultimate Wine Challenge 2016

Cabernet Sauvignon

WINE MADE WITH ORGANIC GRAPES

Deep red color with ruby sparkles. Aromas of blackberries and pepper with notes of cherries. A great fullness in the mouth with a mixture of red fruits, spices, sweet tannins and a harmonious finish.
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Cabernet Sauvignon

WINE MADE WITH ORGANIC GRAPES

Deep red color with ruby sparkles. Aromas of blackberries and pepper with notes of cherries. A great fullness in the mouth with a mixture of red fruits, spices, sweet tannins and a harmonious finish..
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varietal Varietals: 100% Cabernet Sauvignon.
vinedos Vineyards: 10 years old vineyards in Russell – Maipú (at 2,624 ft asl) – Sustainable Agriculture.
edad Age of the Vineyards: 10 years.

crianza Aging: Un-oaked
guarda Cellar recommendation: 3 years.
Winemaket Winemaker: Marcelo Bocardo.

VINIFICATION:

Manual harvest. Fermentation and maceration in small concrete vats with indigenous yeasts. Malolactic fermentation. Unfined.

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